Winestillery was born of the radical notion of merging a winery and a distillery, giving birth to the first and only “Vinstilleria” in the world. Winestillery combines the highest oenological knowledge of the Chianti Classico Region terroir and the finest international arts of distillation. Using their holistic production philosophy each spirit is created “harvest to glass” in alignment with their Grape to Glass Manifesto conceived of by Enrico Chioccioli Altadonna, co-owner and co-founder of Chioccioli Altadonna Family Estate.