2019 Maisulan El Hondon
- Inventory on the way
Viura and Tempranillo
Manual harvesting of grapes. Destemmed, fermented at low temperatures with its
own yeasts. Maceration for 15 days approximately, depending on the vintage. The
wine sits in French 225 litre casks for 8 months.
Majadahonda, 6,000 m2, planted in 1985.
Hillside facing southeast. Calcareous clay soil, shallow and low water retention
capacity. Extremely poor soil. Goblet pruning.
$50.00/bottle | 750ml/bottle | 12 bottles per case